A collaboration of vision, craft, and culinary identity

Gossip Kitchen was born from a shared vision—to create something bold, elevated, and entirely new for Salt Lake City. Bringing together two distinct culinary perspectives, the restaurant is the result of a collaboration between Chef Carmine, known for his award-winning Italian cuisine, and Chef Soy, a defining force in Utah’s modern Japanese dining scene.

At its core, Gossip Kitchen is about experience—where food, atmosphere, and energy come together seamlessly. Every detail, from the kitchen to the bar, is designed to create a space that feels both refined and alive, offering guests something beyond the expected.